Your trusted partner for food cost optimization, helping restaurants across Europe achieve sustainable profitability through expert guidance and proven strategies.
Founded in Luxembourg, primanovae emerged from a deep understanding of the challenges facing the European restaurant industry. We recognised that many establishments struggle with rising food costs, waste management, and maintaining profitability whilst delivering quality dining experiences.
Our expertise in food cost percentage optimization has been developed through extensive work with restaurants, cafes, and food service businesses across Europe. We understand the unique regulatory environment, supplier networks, and market dynamics that affect food service operations in the European Union.
Based in Dudelange, we serve as a central hub for food cost optimization consulting, providing practical solutions that deliver measurable results for our clients.
We believe that every restaurant deserves to operate profitably whilst maintaining the highest standards of quality and sustainability.
We strive for excellence in every aspect of our service, delivering solutions that exceed expectations and drive meaningful results.
We operate with complete transparency and honesty, building trust through reliable advice and ethical business practices.
We promote sustainable practices that reduce waste, minimise environmental impact, and create long-term value for businesses.
To empower restaurants and food service businesses across Europe with the knowledge, tools, and strategies needed to optimise food costs, reduce waste, and achieve sustainable profitability whilst maintaining exceptional quality standards.
Deep knowledge and practical experience across all aspects of restaurant cost optimization and operational efficiency.
Comprehensive analysis of food costs with targeted strategies to reduce expenses without compromising quality or customer satisfaction.
Advanced inventory management systems and processes that minimise waste, reduce holding costs, and improve cash flow.
Strategic menu design and pricing optimization to maximise profitability whilst maintaining customer appeal and satisfaction.
Comprehensive training programmes that ensure your team understands and implements cost-effective practices consistently.
Deep understanding of European food service markets, regulations, and supplier networks across multiple countries.
Ensuring all optimization strategies comply with European food safety regulations and quality standards.
Our commitment to delivering measurable results and sustainable solutions sets us apart in the food service consulting industry.
Time-tested optimization strategies that consistently deliver results for food service businesses.
Specialised knowledge of European markets, regulations, and business practices in the food service industry.
Comprehensive support throughout your optimization journey and ongoing assistance for sustained success.
Clear metrics and reporting systems to track improvements and demonstrate return on investment.
Our strategic location in Dudelange, Luxembourg, positions us perfectly to serve restaurants and food service businesses across Europe. Luxembourg's central location and excellent connectivity make it an ideal base for our European operations.
primanovae SARL
Rue du Fossé 127
3660 Dudelange
Luxembourg
Monday - Friday: 9:00 - 18:00
Discover how our expertise can help your restaurant achieve optimal food cost percentages and sustainable profitability.